Just adding a tsp of “Probiotic + Salt” from Japan

Get Shio Koji (salt – rice malt) (another Shio Koji) the extra probiotic but not from the capsules but from liquid form of salt made by fermented rice which is the source of sake. Now you can purchase these items on Amazon. How convenient!!!

You can marinate with meat and fish, adding to the salad or other dishes. This salt has very mild salty flavor and good for your GI system. I have been using it for years. I thought I should share with you! Especially if you have any GI issues (skin problem is from systemic GI issues) and weight gain issues.